La Bonne Franquette is not just a restaurant; it's a living museum, preserving the artistic and culinary heritage of Montmartre. The restaurant was originally established in the 17th century, but it gained its reputation during the late 19th century when Montmartre became a haven for artists like Vincent van Gogh, Henri de Toulouse-Lautrec, and Pablo Picasso. It was a favorite haunt for these artists, providing a convivial atmosphere where they could discuss art, share ideas, and enjoy food and wine.